Clients

As a family-operated business, Hawaiian Bros. focuses on people. Their customers come first. So, when they started thinking about optimizing their current stores and seeking new growth opportunities, they realized they needed a more scientific approach to learning as much as they could about their customers.

Azzip Pizza, the Evansville, Indiana-based pizza chain, is all about providing the best possible experience to their customers, with tasty, built-to-order personal pizzas in fun, friendly stores. When the brand decided they needed a more scientific way to find the best locations for their customers, they turned to SiteZeus' location intelligence platform.

TAMPA, Fla. (September 30, 2019) — Smart growth, including managing cannibalization risk is a top priority for any growing franchise. In the real estate world, cannibalization occurs when sales at an existing store decrease because some customers begin shopping at a new nearby store or competitor site. Painting with a Twist will leverage SiteZeus’ location intelligence platform to understand cannibalization in the sip and paint category as it continues to maintain its category-leading status and ramp up franchise development.

The Halal Guys restaurant brand has a simple mission: to bring healthy, tasty American halal food to as many people as possible. With help from SiteZeus’ location intelligence platform, they’re ready to launch into the next phase of their growth.

Shari’s Café and Pies, the Oregon-based family restaurant chain, is bringing their business model to a new era and is turning to SiteZeus and its prescriptive-led growth strategy for a key part of the brand’s evolution and growth. Shari’s, which opened its first restaurant in 1978, now operates more than 90 locations in Oregon, Washington, California, Idaho, Nebraska, and Wyoming.

Pittsburg-based sandwich restaurant chain Primanti Bros. has just become the most recent brand to adapt prescriptive-led growth as their go-to-market strategy to help them reach their business goals.

Another Broken Egg Café has joined the growing list of multi-unit brands leveraging SiteZeus’ powerful prescriptive-led growth strategies to help propel them to their market expansion goals.

Grub Burger Bar, known for their signature burgers and full bar, is one of the latest brands to embrace the trend of prescriptive-led growth by partnering with SiteZeus.

Aroma Joe’s has developed a concept and a business model that is proving to be a hit with both customers and franchisees. The company was built on a foundation of serving up really good coffee and positive energy to the next generation of coffee drinkers. The tasty “fuel” includes coffee sourced from around the world along with their own unique infused blends. Aroma Joe’s owners, franchisees and baristas also pride themselves on energizing customers with personal, social and positive experience. That focus is embodied in the company’s three “Laws of Service” – No intercoms. No mistakes. No attitudes.

TAMPA, Fla. (May 16, 2019) — Biscuitville Fresh Southern® is a family-owned restaurant chain that serves authentic Southern cooking that’s fresh, scratch-made and uses locally sourced ingredients. Biscuitville sets itself apart from the competition by being a brand that is rooted in Southern hospitality, with traditional recipes that are modern and unexpected. However, the company recognizes that, when it comes to location intelligence, it was time for a cutting-edge technology upgrade.

When it comes to providing a fast, affordable, and well-done waxing experience, Fuzz Wax Bar knows all there is to know. Now they’re taking the guesswork out of understanding the factors affecting their business by partnering with SiteZeus.

TAMPA, Fla. (May 6, 2019) — SiteZeus is pleased to announce a new relationship with iconic restaurant brand Roy Rogers. The Western-themed QSR chain has selected SiteZeus and its Prescriptive-Led Growth (PLG) powered solutions to support the company’s expansion throughout the mid-Atlantic and northeast.