Clients

When Johnny Brusco’s Pizza began to franchise in 1994, they realized their decades-old dream of bringing their authentic New York Style Pizza to as many communities as possible. Now, thanks to a new partnership with SiteZeus, they’re better positioned than ever to continue to expand to new markets and optimize their current locations.

Flix Brewhouse Projects New Locations with Help from SiteZeus Flix Brewhouse, the world’s only cinema bistros to contain fully functioning microbreweries, is partnering with SiteZeus to bring their game-changing brand of entertainment to more locations than ever before.

Chronic Tacos is on a mission to bring their fresh Mexican cuisine and So-Cal vibes to more locations than ever, and they’re doing it with help from SiteZeus. Founded in 2002, Chronic Tacos currently operates more than 55 locations throughout the US, Canada, and Japan. Every Chronic Tacos is unique to its particular location, with original art designs and locally sourced ingredients—which makes understanding each new potential restaurant site critical to their success.

America’s heartland is known for wholesome values and hard-working people. This identity, built around quality and kindness, is exemplified in every aspect of Midwestern culture, especially food. One emerging chain is proving this exactly. Romeo’s Pizza, which originated in Ohio at the turn of the century, has married the culinary and cultural narratives of the Midwest perfectly. With a rich history that transcends red sauce and ravioli, Romeo’s has consistently provided exceptional Italian cuisine at competitive prices, across convenient locations, in the service of the community.

Restaurant chains such as Subway are tapping AI-powered tech such as SiteZeus to help them optimize revenue at new or relocating restaurants. Using artificial intelligence, Tampa, Florida-based SiteZeus is providing multiunit restaurant operators predictive modeling that can be used to select optimal locations for earning revenue — even if the location doesn’t make sense on paper. In other words, even premium commercial sites, often dubbed “A” retail centers or malls, might not work for certain brands, marketing director Jorge Hermez said.

Shake’s Frozen Custard has been serving smiles and delicious frozen treats since 1991, now with dozens of locations throughout the South, Mid-South and Southeast regions of the US. Forward thinking and creativity have fueled Shake’s growth and led the company to receive recognition as one of Entrepreneur Magazine’s Top Franchises— and SiteZeus is the latest tool to keep Shake’s at the cusp of innovation.

Plenty of celebrities have launched restaurants over the years; now, the Wahlberg family is coming in hot into the restaurant scene with fresh branding and delicious homemade burgers.

SiteZeus will be at Sonny’s 2018 Franchise Conference at the Ritz Carlton in Orlando! We are looking forward to showcasing our tool and meeting with all the Franchisees as they are recognized for their hard work.

America loves fresh Mexican food, and by the looks of it, America really loves Salsarita’s Fresh Mexican Grill . Since opening up in Charlotte, NC nearly 20 years ago, the restaurant chain has grown to hold dozens of locations throughout 18 Eastern states.

Garnett Station isn’t your typical private equity firm. They thrive on building strong, enduring relationships through collaborative efforts and a culture of shared ownership. By providing long-term capital and building world-class management teams, Garnett Station sets—and accomplishes— ambitious goals. Now with SiteZeus as their go-to location intelligence tool, the team has a major leg-up on its competition with a cost effective, fast and accurate predictive modeling solution.

Japanese BBQ is about more than just the meal— it’s a social dining experience and the concept is sizzling into the United States. Gyu-Kaku, a Japanese BBQ chain featuring personal grills at every table that guests use to cook and share their food has over 700 global locations. Now partnering with SiteZeus, this Asian cuisine power brand will leverage the most advanced and individualized location intelligence available for the retail industry as it widens its reach in the United States.

Northstar Café takes pride in their farm to table, locally sourced, organic, and sustainable cuisine. Everyone is looking for dining options that serve not only their appetite, but help protect the environment and regional farmers. This is the philosophy of Northstar Café, an Ohio-based restaurant chain offering healthy options for the discerning foodie. Family owned and operated, the company is looking to move beyond the Midwest.