Insider insights: Restaurant growth trends and strategies for 2024

The year 2023 brought significant transformations in the restaurant industry with the implementation of new technology, increase of automated processes, shifts in the macroeconomic climate, and evolving customer preferences. Join a panel of restaurant leaders as they discuss current trends and shifts happening in their spaces and how these changes are shaping the plans for 2024 and beyond.

What we cover:

  • Key elements of an effective growth strategy
  • Utilizing technology to make informed decisions
  • Adapting to changing customers
  • The impact of industry shifts on your 2024 goals

Webinar details

  • Duration: 45 minutes + Q&A session
  • Who it’s for: Restaurant brands eager to kickstart their 2024 growth plans
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Meet our speakers

 Shannon Clinton headshot

Shannon Clinton

Chief Revenue Officer 

SiteZeus

 Jayson Tipp headshot

Jayson Tipp

Interim Chief Development Officer 

Playa Bowls

 Todd Rymer headshot

Todd Rymer

Director of Real Estate Development 

Culver's

 Randy McBrayer headshot

Randy McBrayer

Sr. Director of Franchise and Development 

Sambazon

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